$16.50 each | MSRP $33.00 | Case pack of 10
Shelf-life: Minimum 1 year.
This collection is a grown-up, not-too-sweet version of the nostalgic flavor of milk chocolate. Elevated with superb ingredients and artisan methods, these bars feature a much higher cacao percentage compared to the milk chocolates of our childhood (think 45% or more, instead of 11%).
Set includes:
- Brown Butter 45% Milk Chocolate: Notes of buttery caramel, balanced sweetness
- 53% Dark Milk Chocolate: Notes of fudge and butterscotch, with a hint of salt
- Hazelnut 45% Milk Chocolate: A classic flavor pairing; nutty, sweet, and smooth
What to tell your customers:
- This collection offers handcrafted milk chocolate bars that aren't too sweet; even dark chocolate lovers are sure to enjoy!
- The high-end packaging requires no wrapping!
Ingredients
Brown Butter Milk Chocolate: Sugar*, Cacao, Cacao Butter, Nonfat Dry Milk*, Butter*
Hazelnut Milk Chocolate: Cacao, Sugar*, Cacao Butter, Nonfat Dry Milk*, Hazelnut Flour, Butter*, Hazelnuts, Sea Salt
Dark Milk Chocolate: Cacao, Sugar, Cacao Butter, Nonfat Dry Milk*, Butter*, Sea Salt
*organic
Net Weight
Entire Set: 6.3 oz (180g)
Each Bar: 2.1 oz (60g)
Allergen Notice
CONTAINS MILK, HAZELNUTS. Made in a facility that handles tree nuts, wheat, gluten, milk, sesame, eggs & peanuts. May not be suitable for people with allergies to these foods.
Collection includes:
Chocolate and milk make the perfect pair. Organic milk and browned butter contribute creamy sweetness and notes of buttery caramel. We elevated a classic milk chocolate with superb ingredients, including direct-sourced cacao, browned butter, and organic milk.
The richness and complexity of dark chocolate, with the creaminess of milk chocolate. Notes of fudge and butterscotch, with a hint of salt. Featuring salt from our friends at Bulls Bay Saltworks, in South Carolina’s protected Cape Romain National Wildlife Refuge.
Creamy milk chocolate blended with freshly milled hazelnuts in our version of this classic flavor pairing. A cooperative of Midwest hazelnut farmers are building an industry from the ground up - growing delicious hazelnuts using sustainable agriculture.