Single Origin 3 Bar Collection - Case Pack of 10 3 Bar Sets (28g)
Single Origin 3 Bar Collection - Case Pack of 10 3 Bar Sets (28g)
Single Origin 3 Bar Collection - Case Pack of 10 3 Bar Sets (28g)
Single Origin 3 Bar Collection - Case Pack of 10 3 Bar Sets (28g)
Single Origin 3 Bar Collection - Case Pack of 10 3 Bar Sets (28g)
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Single Origin 3 Bar Collection - Case Pack of 10 3 Bar Sets (28g)

$75.00
$75.00

$7.50 each | MSRP $15.00 | Case pack of 10

Shelf-life: Minimum 2 years

This collection is curated for curious chocolate lovers. The flavors of a chocolate vary based on the origin, genetics, and post-harvest processes of the cacao. Our trio of single origin chocolates invites you to explore the diverse flavors of fine cacao from Nicaragua, Uganda, and the Dominican Republic. Share this enlightening tasting experience with friends!

Set includes:

  • Nicaragua 70% Dark Chocolate, Cacao Bisiesto: Deeply chocolatey, with notes of black coffee

  • Dominican Republic 70% Dark Chocolate, Zorzal Cacao: Deep chocolate brownie flavor notes, hints of cinnamon and vanilla
  • Uganda 70% Dark Chocolate, Semuliki Forest: Notes of chocolate cake, fig, and coconut

What to tell your customers:

  • This collection offers handcrafted dark chocolate bars - all plant-based and vegan!
  • The high-end packaging requires no wrapping!

Ingredients

Nicaragua: Cacao, Sugar*, Cacao Butter

Dominican Republic: Cacao, Sugar*, Cacao Butter

Uganda: Cacao, Sugar*, Cacao Butter

*organic

Net Weight

Entire Set: 6.3 oz (180g)
Each Bar: 2.1 oz (60g)

Allergen Notice

Made in a facility that handles tree nuts, wheat, gluten, milk, sesame, eggs & peanuts. May not be suitable for people with allergies to these foods.

Collection includes:

Featuring cacao from Cacao Bisiesto, Nicaragua. Deeply chocolatey, with notes of black coffee. Cacao Bisiesto is a boutique cacao producer in La Dalia, Nicaragua. They expertly ferment cacao from independent, local farms.

Featuring cacao from Zorzal Cacao, Dominican Republic. Deep chocolate brownie flavor, with hints of spices like cinnamon & vanilla. Zorzal Cacao, a 1,019-acre bird sanctuary, produces the world’s first Smithsonian Bird Friendly™ certified cacao.

Featuring cacao from Semuliki Forest, Uganda.Notes of chocolate cake, fig and coconut. Semuliki Forest cacao comes via Latitude Trading Co, a social enterprise dedicated to a sustainable supply chain that improves the lives of cacao farmers.

Featuring cacao from Cacao Bisiesto, Nicaragua. Deeply chocolatey, with notes of black coffee. Cacao Bisiesto is a boutique cacao producer in La Dalia, Nicaragua. They expertly ferment cacao from independent, local farms.

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Featuring cacao from Zorzal Cacao, Dominican Republic. Deep chocolate brownie flavor, with hints of spices like cinnamon & vanilla. Zorzal Cacao, a 1,019-acre bird sanctuary, produces the world’s first Smithsonian Bird Friendly™ certified cacao.

Featuring cacao from Semuliki Forest, Uganda.Notes of chocolate cake, fig and coconut. Semuliki Forest cacao comes via Latitude Trading Co, a social enterprise dedicated to a sustainable supply chain that improves the lives of cacao farmers.